Tags

, , , , ,

I have three guest posts from, Phil, a good friend of mine – all restaurants visited while on holiday in Norfolk, England. Here is the first and the following two will appear over the next week.

No 1 is a Restaurant in Cromer, Norfolk.

It gets its name from being at, err, Number 1, New Street in, err, Cromer.

It has a traditional fish and chip takeaway and restaurant on the lower floor but also has “Upstairs at No1” which, offers a Modern British menu and fish and chips!

The restaurant is the latest venture of Michelin starred chef Galton Blackiston, a regular on Saturday Morning Kitchen and owner of Morston Hall which, if you can afford it, is well worth a visit for the tasting menu evenings they hold there.

No 1 isn’t quite in the same league (all the lightbulbs work at Morston Hall) but is worth a visit if you are on a trip to the Norfolk coast.

We were booked in ‘Upstairs’ which has its own entrance and two flights of (yup, you guessed) stairs that lead to the restaurant. Once inside and upstairs we were welcomed and shown straight to our table. It’s a nice clean restaurant with a modern feel. Light and airy with plenty of window seats which afford a good view of the sea and Cromer Pier, people frolicking in the waves and (if you get lucky) the chance of a stunning sunset.

For our meal we chose, wait for it… fish and chips! Not very adventurous, especially as there were some more, potentially, interesting offerings such as Cromer Crab Burger or Sri Lankan Monkfish & Prawn Curry on offer (menu here) and some of the dishes being served looked and smelled great. But we had heard these were the best fish and chips around so it had to be done if only to see if it could possibly be worth £12 a head for cod or haddock and chips!  Still, before we got stuck in to the mains, we thought it would be rude not to try a few dishes from the Bites Menu. All the dishes were £6.50 or you could pick three for £18. We went for the Popcorn Cockles, Mushy Pea Fritters and Grilled Mackerel.

All three were very well cooked and tasty with the Mackerel, which was chargrilled and served with a pickled cabbage being our favourite. The cockles were good too as were the pea fritters although there were three of them when two would have done as they were quite filling. Afterwards we did think that maybe we could have had six dishes from the Bites menu and ate ‘tapas style’.

Anyway, we had our mains to look forward to. I chose haddock and chips while my partner opted for the traditional cod. Both portions were huge. Both portions cooked to perfection. Both portions polished off. Were they worth £12? Well the equivalent from my favourite local chippy would come in at £8 or £9 so I’d say yes given the quality and the fact you’re eating in and don’t have to do the washing up (or open the dishwasher door).

Oh yes, nearly forgot. We decided to share a dessert. We were too full to get one each and I’m not a huge fan of the pudding. The closest thing to strawberries and cream they had (the dessert menu is constantly changing) was this.

It was delicious. Strawberries, mango panna cotta with the compulsory jus and tarragon

All in all, a very good meal, nice relaxed setting, good service and a pleasant view of the sea. Only gripe was the wine. Call me picky, but when does it ever make sense for 3 x 250ml glasses of a Chilean Cabernet Sauvignon to be cheaper than buying a 750ml bottle?! Other than that, the wine tasted very smooth – as it should have done at £21.50 (or £7.10 a glass).

Definitely one to visit if you’re ever in the area but, unless you have a real craving for cod (or haddock) and chips, maybe go mad on the Bites Menu or choose something more adventurous from the main menu. I’m sure you won’t be disappointed.

No 1 Cromer
1 New Street,
Cromer
Norfolk NR27 9HP

http://www.no1cromer.com/

Opening Times 2017
Fish & Chip Restaurant Downstairs – 01263 512 316

Out of Season: (This is non school and bank holidays)
Monday to Saturday 12 – 8.00pm
Sunday: 12 – 7.00pm

Holiday Season:
Monday to Thursday 12 – 8.30pm
Friday and Saturday 12 – 9.00pm
Sunday 12 – 8.00pm

Upstairs at No1 – For bookings
call 01263 515983 or email eat@no1cromer.com

Out of Season: (This is non school and bank holidays)
Closed Monday and Tuesday (except in School or Bank holidays)

From June 27th Open Tuesdays 12 – 3pm & 5.00 – 8.30pm
Wednesday – Friday : 12 – 3pm & 5.00 – 8.30pm
Saturday: 12 – 8.30pm
Sunday: 12 – 7.00pm

Holiday Season: From 17th July
Monday – Thursday: 12 – 3.00 pm & 5.8.30 pm
Friday – 12-3.00 pm    5 -9.00 pm
Saturday: 12 – 9.00 pm
Sunday: 12 – 8.00pm